A question we are regularly asked - how do you use Maqui? So this is a much anticipated post with a simple way of consuming Maqui. We share an easy and delicious recipe for Maqui, Banana and Blueberry muffins.
Whilst heating Maqui Berry powder reduces the beautiful purple vibrancy and slightly minimises the polyphelonic content - we often use Maqui Berry powder for baking purposes as it turns something bland looking into something fun!
Our small children made this with minimal assistance and I was suitable impressed that all of the mixture ended up in the muffin tray or their mouths (rather than the floor).
Purple is an enticing and delightful colour 💜 🍇
The recipe is a one bowl, one spoon, one muffin tray number! Save for regular use. You are welcome 😘
Ingredients
2 tablespoons of Maqui Berry Powder
2 large ripe Bananas mashed
1 cup of Blueberries (fresh or frozen)
2 eggs whisked
1 cup of flour
1/2 cup of melted butter or your preferred cooking oil
1 teaspoon of baking powder
1 teaspoon of vanilla essence
Method
Preheat oven to 180 degrees Celsius. Prepare muffin tray, this recipe made12 regular size muffins. I used non stick silicon patty pans to line the tray. Combine ingredients in a bowl. Por contents into muffin tray. Cook for 25-30 minutes.
Enjoy 💜
More recipes to come.
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